Tuesday, May 12, 2015

Make Mint the Star of Your Next Cocktail

There are many ways to harness mint's refreshing flavor without getting repetitive. Ever tried rice wine vinegar or arugula in a drink? What about mint and shiso together? Here are a bartender's tips for prepping mint and mixing up three delicious drinks. Read More

from Serious Eats http://ift.tt/1IwfpAa via baking sheet

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